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    Cooking with the Seasons & The Elements

    Date: Saturday, October 20th
    Time: 3:00 pm - 3:45 pm
    Venue: Ashton Court

    Lia Leendertz – author of The Almanac: A Seasonal Guide to 2019 –  will join us in The Wild Kitchen for a seasonal demo on October cooking and festivities including soul cakes and buttered apples.

    The Almanac: A Seasonal Guide to 2019 reinvents the tradition of the rural almanac for a new audience. It gives you the tools and inspiration you need to celebrate, mark and appreciate each month of the year in your own particular way.

    “I love this gem of a book”Cerys Matthews 

    ‘A richly layered book of events, celebrations and everyday information that together create a beautiful, fascinating resource . . . In the single month I’ve had my hands on it, the book has quietly worked .’ – Telegraph

    Wild and Well
    Wild and Well